Raspberry Aroma in Hops: When Your Beer Smells Like Breakfast
The natural raspberry aroma in hops adds a unique twist to your favorite beers. Like finding a hidden treasure in your garden, some hop varieties surprise brewers with their fruity notes. The Enigma hop variety leads the pack with its strong raspberry and red currant character. Backed by distinctive white wine notes and tropical fruit […]
Cannabis Aroma in Hops: When Beer Smells Like Hippy Garage
Many beer lovers notice a familiar scent when they smell certain hop varieties. The earthy, dank aroma reminds you of cannabis – and there’s a good reason for that! Both hops and cannabis plants share similar aromatic compounds called terpenes. With myrcene being one of the most common in both plants. This family connection runs […]
Plum Aroma in Hops: When Your Beer Smells Like Fruit Basket
Plum aromas in beer don’t just appear by magic – they come from specific hop varieties that bring unique fruity characteristics to your brew. The complex mix of aromatic oils in hops can create fascinating flavor combinations that go way beyond just bitter beer. Green Bullet hops from New Zealand offer distinct plum and dried […]
Candy Aroma in Hops: When Your Beer Smells Like a Sweet Shop
The sweet world of candy-like hop aromas adds a delightful twist to your favorite beers. These unique varieties can transform an ordinary brew into something that reminds you of candy shop treats. El Dorado hops lead the pack with their strong candy-like aroma and tropical notes. Featuring an impressive 13-17% alpha acid content. You might […]
Garlic Aroma in Hops: Still for Brewing or Garlic Bread Making
Some hop varieties carry an unexpected surprise in their aromatic profile: garlic. While this might sound odd for beer, certain hops naturally produce sulfur compounds. Which create distinct garlic and onion notes. Summit and Columbus hops are well-known for their garlic-like character. Which becomes more noticeable when used in larger quantities, so there is a […]
Cherry Aroma in Hops: When Beer Smells Like Grandma’s Pie
Cherry flavors in hops create exciting opportunities for brewers to add fruity complexity to their beers. Without using actual cherries. The aroma brings thoughts of sweet cherry candy and fresh-picked fruit. Making these hop varieties perfect for creative brewing experiments. HBC 630 stands out as a special hop variety that delivers strong cherry candy notes. […]
Balsamic Aroma in Hops: Still a Beer or Fancy Salad Dressing
Balsamic aromas in hops add a unique twist to your beer. Some hop varieties naturally produce these rich, complex notes that remind you of aged vinegar and dark fruits. Think of it as adding a touch of gourmet flair to your brew. To be precise there is only one hop variety that can give your […]
Red Wine Aroma in Hops: When Your Beer Thinks It’s a Cabernet
Wine and beer might seem like distant cousins, but they share more in common than you’d think. Some hop varieties can bring amazing red wine characteristics to your favorite brews. Think raspberry, currant, and… …those deep fruity notes you love in a good glass of cabernet. The Newport hop variety from the US of A […]
Black Tea Aroma in Hops: When Your Beer Becomes a Cuppa
The fascinating world of hop aromas never ceases to amaze, and black tea characteristics add an exciting dimension to craft beer. When you’re seeking that perfect cup of tea essence in your brew, certain hop varieties can deliver… …this unique profile alongside other complementary notes. Saphir hops stand out as a prime example, offering distinct […]
Green Pepper Aroma in Hops: When Beer is a Salad Gone Wild
Green pepper notes in hops can add a unique twist to your beer’s flavor profile. Many brewers seek these distinct aromas to create complex and interesting brews that stand out from the crowd. You might be surprised to learn that these flavors aren’t just a happy accident. Several hop varieties, including Sterling and Crystal… …naturally […]
