Hoppy Blog
Kristallweizen and Hops Varieties for Sparkling Brews with Personality
Imagine slipping into a beer that’s opposite to your ex’s intentions – crystal. That’s Kristallweizen for you, a wheat beer that’s taken a spin through the filter to ditch the haze. It’s the cleaner, sharper cousin of the beloved Hefeweizen. But sporting the same fruity groove without the yeasty entourage.
Pacific Gem Hops: The Beer Style Soulmates for This Punchy Hop
Pacific Gem hops are like the strong, silent type at the party. Understated, but once you get to know them, a total hit. Originating from New Zealand, these hops pack a punch with their high alpha acid content. Usually lounging between 13-16%. They’re the muscle behind the bitter in your
Beer Glossary: Sipping Through the Jargon of Judging Beers
Ever wandered into a beer competition and wondered what the fuss is all about? You, my friend, have entered the world of beer judging, where sniffing, sipping, and savouring is as serious as it gets. Picture this, you’re surrounded by enthusiasts sipping on amber goodness. Each with a more concentrated
Précoce de Bourgogne: Crafting the Perfect Beer with a French Twist
If you’re looking to tickle your taste buds with a hop that’s as French as a fresh baguette, let me introduce you to Precoce de Bourgogne. This little-known hop variety is as elegant and understated as a mime artist in a Parisian street café. Originating from the Alsace region of
Witbier and Hops Varieties Suitable for Citrus Lovers and Spice Seekers
Witbier, or “white beer,” isn’t some enigmatic potion, but you’d be forgiven for thinking so given its cloudy allure and refreshing zest. This Belgian brew is a playground of flavor, famous for its spicy and citrusy profile that makes taste buds dance faster than a disco ball on speed. Its
Tardif de Bourgogne: Unleashing the Perfect Brew Style with a French Twist
Tardif de Bourgogne hops might just be your secret ingredient for that brew that has your pals begging for more. These little gems, with a name that pays homage to their French heritage meaning “Late Burgundy”… …were never meant to be rock stars of the hop world. But they sure
Hops Glossary – Iso-Alpha-Acids: The Zesty Alphabets of Beer Bitterness
Ever wondered why your beer has that perfect tang of bitterness? Thank you, Iso-alpha acids! They’re the little hop heroes that give your beer its signature bitter flavor. When hops are boiled in the brewing process, these acids are created and infused into the brew. Leading to that “yum” or
Whitbread Golding Hops: Brewing The British Ale of Your Dreams
Whitbread Golding hops are the trusty sidekick in the dynamic world of brewing. Famous not just for their heritage but also for the distinctive edge they give to your favorite beers. Picture this: It’s 1911, and hop grower Edward Albert White unwittingly selects a superstar in the hop fields. One
Grodziskie Beer Cheers: Hopping Through Suitable Varieties with a Grin
If you’re keen on tickling your taste buds with a unique beer style, grab a glass and let’s talk Grodziskie. This Polish original dances on the palate with a light, smoky sizzle that’ll make you rethink everything you thought you knew about beer. Known to its friends as Grodzisk, sometimes
